In September 2019 the school kitchen was inspected following Taylor Shaw Internal Audit criteria to ensure that health and safety, and food hygiene practices are in line with protocol. The catering team have now received their results and were, not surprisingly, given a ‘Gold Award’ for both checks (certificates below).
These inspections and assessments show that we are ensuring your child is being given an individual service which provides top quality nutritional ingredients in a safe and welcoming environment.
We welcome you to share in the success of your school kitchen and the peace of mind as parents in ensuring your child is enjoying a balanced meal in a friendly and safe environment.”
Well done to our catering team, Keith and Nicky!!!